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Job Details - Sous Chef - 1AA rosette restaurant - Warks - £21,000 plus tips and live in

Category	Chefs - Sous
Salary	£20000 - £22000
Location	Warwickshire
Ref:	1839
Notes	This small, but successful group are currently looking for a Sous Chef for their site between Oxford and Stratford upon Avon which holds 1AA rosette. They are a small collection of fabulous, individual Pubs where everything they serve is freshly prepared daily on the premises using carefully sourced ingredients serving a Classic / Modern European menu, of which you will have full input. This is a very exciting time to join this small group who are looking for Head Chefs of the future To be successful you will • Be either an established Sous Chef looking for a new challenge or direction within the casual dining scene or a strong Chef de Partie looking for the step up into a more managerial role. • Be able to demonstrate a strong and stable background with a great working attitude • Have fresh produce and high volume experience • Some Gastro / Restaurant experience preferred although not essential • Be able to produce and demonstrate food that stands up to 1AA rosette • Be a good communicator and leader • In return you will be offered • An attractive basic salary of between £20- 21,000 depending on level and experience • Tips of up to £100 per week • Excellent career / promotional prospects • Accommodation is also available If you meet the above criteria and would like to find out more please contact Ben Hemmings on 01827 55130 or alternatively please send a copy of your up to date CV and covering letter to ben@kitchen-connections.co.uk
Contact	The Kitchen Connections Team - 01827 55130

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